Fresh Indian Bitter Gourd for Global Markets
Pusa Do Mausami
Pusa Do Mausami is a popular bitter gourd variety known for its green fruits, firm texture, characteristic bitterness, and fresh appearance. The variety is suitable for cultivation during summer and rainy seasons and is valued for fresh vegetable markets and commercial supply.
Crown Legacy Naturals carefully sources Pusa Do Mausami bitter gourds from selected growing regions and follows quality-focused harvesting, sorting, grading, and packing practices to maintain freshness, appearance, and consistency for international buyers.
Export specification
About our Pusa Do Mausami
Pusa Do Mausami is valued for its fresh green fruits, firm texture, characteristic bitter flavour, and suitability for seasonal cultivation. Its versatility makes it suitable for fresh consumption and commercial vegetable markets.
Crown Legacy Naturals carefully manages sourcing, harvesting, grading, and packing to help preserve the natural freshness and quality of Pusa Do Mausami bitter gourds from farm to destination.
Seasonal calendar
Peak season
Available
Off-season
Available: January to December | Peak Season: March to April & October to November
Coimbatore Long
Coimbatore Long is a traditional bitter gourd variety known for its long green fruits, firm texture, distinct appearance, and characteristic bitter flavour. Its elongated fruit shape and fresh vegetable quality make it suitable for fresh consumption and commercial vegetable markets.
Crown Legacy Naturals carefully sources Coimbatore Long bitter gourds from selected growing regions and follows quality-focused harvesting, sorting, grading, and packing practices to maintain freshness, appearance, and consistency for international buyers.
Export specification
About our Coimbatore Long
Coimbatore Long is appreciated for its elongated green fruits, firm texture, fresh appearance, and characteristic bitterness. TNAU lists CO 1 as a long-green bitter gourd selection from a local type collected from Thudiyalur, with fruits around 30–35 cm long.
Crown Legacy Naturals carefully manages sourcing, harvesting, grading, and packing to help preserve the natural freshness and quality of Coimbatore Long bitter gourds from farm to destination.
Seasonal calendar
Peak season
Available
Off-season
Available: January to December | Peak Season: January to March & July to August
Arka Harit
Arka Harit is an improved bitter gourd variety developed by ICAR–Indian Institute of Horticultural Research. It produces medium-sized, spindle-shaped fruits with glossy green skin, thick flesh, moderate bitterness, and fewer seeds. The variety has a reported yield potential of 12 tonnes per hectare.
Crown Legacy Naturals carefully sources Arka Harit bitter gourds from selected growing regions and follows quality-focused harvesting, sorting, grading, and packing practices to maintain freshness, appearance, and consistency for international buyers.
Export specification
About our Arka Harit
Arka Harit is valued for its spindle-shaped glossy green fruits, thick flesh, moderate bitterness, and relatively fewer seeds. These characteristics make it suitable for fresh vegetable markets, retail supply, and culinary use.
Crown Legacy Naturals carefully manages sourcing, harvesting, grading, and packing to help preserve the natural freshness and quality of Arka Harit bitter gourds from farm to destination.
Seasonal calendar
Peak season
Available
Off-season
Available: January to December | Peak Season: January to March & July to August